A fish oil-rich diet leads to lower adiposity and serum triglycerides but increases liver lipid peroxidation in fructose-fed rats

Egyptian Liver Journal

Table 3 Food, fluid, fructose, and calorie intake

Variables	CT	Fr	FOFr
Food intake (g/day)	35 ± 2.3	21 ± 2.3^a	19 ± 3.3^a
Fluid intake (ml/day)	67 ± 5.1	66 ± 8.1	54 ± 3.2^ab
Fructose intake (g/day)	-	13.1 ± 1.5	10.9 ± 0.53^b
Total calorie intake (kcal/day)	124 ± 8.1	124 ± 10.2	122 ± 8.5