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Fig. 2 | Egyptian Liver Journal

Fig. 2

From: Anti-inflammatory and antioxidant effect of Moringa oleifera against bisphenol-A-induced hepatotoxicity

Fig. 2

Effect of Moringa oleifera on serum glucose level and lipid oxidant malondialdehyde in BPA-induced hepatotoxicity rats. Serum glucose (A) and hepatic malondialdehyde (MDA, B) levels were assessed in all groups. All data were presented as mean ± SEM. n= 8 rats/group, BPA bisphenol-A (50 mg/kg BW). M1 Moringa oleifera (200 mg/kg BW); M2 Moringa oleifera (400 mg/kg BW); P < 0.05 was considered significant. NS non-significant, P > 0.05

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